Bimini Twist Menu
Located at 8480 Okeechobee Blvd in West Palm Beach, Bimini Twist offers an unforgettable dining experience that has left customers raving. The atmosphere is lively, perfect for special occasions or family dinners. Diners commend the warm, attentive service, with servers like Yami and Hadley ensuring no detail goes unnoticed.
The menu is a treasure trove of flavors, boasting standout dishes like white sauce mussels and escargot, praised as the best many have ever tasted. Guests thoroughly enjoy the sea bass, often described as perfectly cooked and melt-in-your-mouth delicious. The Bang Bimini Shrimp and lobster specials are also highlights, earning top marks from patrons.
Don't miss out on the exceptional espresso martinis, touted as some of the best. Whether celebrating an anniversary or enjoying a casual meal, Bimini Twist promises an experience that leaves you eager for more.
APPETIZERS
Chilled Shrimp Cocktail
5 Colossal shrimp refreshingly chilled and served with our housemade cocktail sauce
Bangin' Bimini Shrimp
7 extra jumbo shrimp delicately seasoned, lightly fried and tossed in our own aioli cream sauce-served on a bed of lettuce. this is our version of the famous bang bang shrimp
Bimini Smoked Fish Dip
Made Fresh from Smoked Mahi - Mahi Served with Sesame Crackers
Crispy Calamari
fresh squid lightly tossed in our specially seasoned flour and fried golden. served with a creole mustard sauce or a marinara sauce
Hot Spinach & Artichoke Dip
our own blend of cheeses, spinach and artichoke hearts served hot with our housemade tortilla chips
Onion Ring Tower
1/2 lb. of hand battered onion rings served with two dipping sauces
Mussels - Red or White Style
White Wine, Lemon, Garlic, Butter and Parsley Combined To Create a Fragrant Flavor in This Classic Steamed Mussel Recipe.
Smoked Salmon Platter
5 ounces of norwegian style smoked salmon served as a platter with a combination of cappers, chopped onions, freshly made toast points with our housemade dill mayo sauce
Conch Fritters
5 handmade fritters made from caribbean conch and the finest ingredients, served with our housemade creole mustard sauce
Spicy Calamari
bimini's crispy calamari taken up a notch! tossed in our housemade spicy sauce topped with fresh gorgonzola cheese crumbles
Wasabi Drizzle Blackened Ahi Tuna
1/4 lb. sushi grade tuna blackened on the outside, cool on the inside. served with sweet chili and creamy wasabi sauce
Sesame Seared Ahi Tune
1/4 lb. sushi grade tuna blackened on the outside, cool on the inside. served with sweet Soy Glaze
Bimini Tuna Tacos
Chunks of Tuna, Bronzed Then Cooked Through, Served on a Soft Taco with Our Housemade Mango Salsa - Two per Order
Crab Cake
one 1/4 lb. crab cake, pan seared to a golden brown made from 100% super lump crab meat served with our homemade mango remoulade sauce
Lobster Bisque
lumps of sweet lobster in a creamy bisque with a hint of dry sack sherry
Ultimate Gourmet Three Clam Chowder
Incredibly Rich, Undeniably Gourmet, made from Ocean Clams, Sea Clams, and Cockle Clams. The Ultimate Clam Chowder Experience
Classic Ceasar Salad
refreshing hearts of romaine lettuce tossed with our housemade classic ceaesar dressing, golden baked croutons, anchovy filets (if you like) and shaved reggiano parmigiano cheese
Wedge Salad with Applewood Smoked Bacon
A crunchy Ice Cold Wedge of Iceberg Lettuce with Vine Ripened Tomatoes and Crisp, Applewood Smoked Bacon, Dressed with our Housemade Blue cheese Dressing
SOUP SALAD
FRESH FISH SEAFOOD
Maple Mustard Grilled Salmon
fresh atlantic salmon grilled and basted with our maple mustard sauce
Crispy Basil Salmon
PAN SEARED ATLANTIC SALMON BASTED WITH BASIL, GARLIC AND OLIVE OIL
Pan Seared Sea Scallops over Lobster Risotto
U10 Sea Scallops served over Maine lobster meat risotto, Parmigiano cheese and Basil pesto oil
White Clam Rissoto with Shrimp
6 Grilled Shrimps, served over chopped clams, White Wine,Lemon, butter and Parmigiano cheese
Grilled Salmon Topped With Jumbo Lumb Crab and Hawaiian Aioli Sauce
fresh atlantic salmon grilled and topped with crabmeat and a hawaiian aioli sauce
Local Yellowtail Snapper
fresh locally caught fish, white, flaky and mild, sauteed in lemon, white wine and butter
Sauteed Yellowtail Snapper Topped With Jumbo Lump Crab & Bearnaise
yellowtail snapper sauteed in lemon, white wine and butter. then topped with jumbo lump crabmeat and our homemade bearnaise sauce
Sesame Seared AHI Tuna Served Rare
Sesame Coated, Sushi Grade AHI Tuna Pan Seared with a Sweet Soy Glaze
Chilean Sea Bass - Grilled With Asian Flavors
imported fresh fillet from Chile, dusted with flour then grilled and basted with ginger, soy and a sesame sauce
Alaskan Red-King Crab Legs
a full pound of broiled Alaskan king crab legs, split for you and served with drawn butter
Mahi-Mahi - Grilled or Blackened
Also known as dolphin, this fresh fish can be grilled or blackened.
Ahi Tuna - Blackened
1/2 lb. sushi grade tuna blackened on the outside, cool on the inside. drizzled with sweet chili and wasabi cream sauce
Lump Crab Cakes - Pan Seared
Two 1/4 lb. crab cakes, pan seared to a golden brown. made from 100% super lump crab meat served with our homemade mango remoulade sauce
Mussels - Pan Roasted - Red or French Style White Sauce
OVER A 1/2 LB. MUSSELS SAUTEED WITH WINE, LEMON, GARLIC, BUTTER and PARSLEY SERVED WITH TOASTED CIABATTA BREAD
Seafood Rustica
5 clams, 4 shrimp, 1/2 lobster tail, 3 oz. of scallops, 4 oz. of fish in our provencal sauce over 1/3 lb. of orzo pasta Served with a house salad.
Seafood Pescatore
Imported Italian Linguine, Mussels, Shrimps, Scallops, Calamari Then Tossed In a Red Seafood Sauce. Served with a House Salad
Shrimp Scampi over Linguine
7 'EXTRA JUMBO' SHRIMP PREPARED SCAMPI STYLE WITH LEMON, GARLIC, BUTTER, WHITE WINE AND PARSLEY AND CHERRY TOMATOES
Shrimp "Fra Diavolo" over Linguine
7 extra Jumbo Shrimps Prepared with "Fra Diavolo" Style Marinara Sauce and Crushed Red Pepper
Linguine with Clam Sauce
One Dozen Clams..Sauteed in Olive Oil, Garlic, White Wine, Pinch of Red Pepper and Parsley
Rigatoni with Fresh Spinach, Mushroom and Chicken
Pan Seared, Chicken Prepared in a Light Alfredo Style sauce with Fresh Spinach, Mushrooms, Garlic and Finished with Parmesan Cheese
PASTA
LAND & SEA
Filet Mignon & Lobster Tail
1/2 lb. of u.s.d.a. choice filet mignon and one broiled maine lobster tail with drawn butter
New York Strip Steak
3/4 lb. Aged 21 Days, Hand Carved Boneless Center Cut, Seasoned and Grilled to your Liking
Filet Tenderloin Steak Tips
1/2 lb. of steak tips marinated in our special blend of seasonings and grilled to your liking
Delmonico Rib Eye Steak
16 OZ. Aged 21 Days, Hand Carved Boneless Center Cut, Seasoned and Grilled to your Liking
New York Strip Steak
3/4 lb. aged 21 days, hand cut NY Strip, seasoned with hickory salt and grilled to your liking
Filet Tenderloin Steak Tips
1/2 lb. of steak tips marinated in our special blend of seasonings and grilled to your liking
Porkchop
14 oz centercut porkchop grilled and basted with our maple mustard sauce
Baby Back Ribs - Bbq Or Asian Style
About 7 to 8 Bones...Marinated and Slow cooked, hickory smoked and falling off the bone-what else could be said!
HOT OFF THE GRILL
ENTREE SALADS, SANDWICHES & BURGER
Bimini Half Pound Burger
served with one side. 1/2 lb. beef patty seasoned with hickory salt, topped with imported gruyere cheese, smoked bacon, carmelized onions, lettuce and tomato on a grilled seeded potato bun
Smoked Salmon Sandwich
Over a 1/4 Lb. Norwegian Style Smoked Salmon Served as a Sandwich with a Combination of Capers, Chopped Onions and Freshly Made Dill Mayo Sauce an Crispy Ciabatta Bread
Bimini Spicy Chicken Sandwich
Chicken Breast Lightly Tossed in our Specially Seasoned Flour, Fried Golden, Then Tossed in our Housemade Spicy Buffalo Gorgonzola Sauce, Lettuce, Tomato on a Grilled Seeded Potato Bun
Sliced Filet Mignon Sandwich
served with one side. 1/2 lb. of hand carved tenderloin smothered in carmelized onions and melted gruyere cheese served on a toasted 7 inch loaf of crispy ciabatta bread
Bimini Tuna Tacos
Chunks of Tuna, Bronzed Then Cooked Through, Served on a Soft Taco with our House Mango Salsa Three Per Order - Served with One Side
Chicken Ceasar Salad Entree - Grilled or Bar-B-Que Style
1/2 LB. CHICKEN BREAST GRILLED AND SLICED OVER BABY ROMAINE LETTUCE, PARMIGIANO-REGGIANO, HOMEMADE CROUTONS AND OUR CLASSIC CEASAR DRESSING
Salmon Ceasar Salad Entree
1/2 lb. grilled salmon over baby romaine lettuce, parmigiano-reggiano, homemade croutons and our classic ceasar dressing